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× Gilani Ashe Sholeghalamkar is a traditional dish from the Gilan province in northern Iran, known for its rich flavors and hearty ingredients. It is a type of thick, hearty soup (ash) that combines various legumes, grains, and vegetables, showcasing the abundance of locally sourced ingredients in Gilani cuisine. Gilani Ash Sholeghalamkar 460g
1 x $8.00
$8.00
$8.00
× Apricot Dried Fruit Dodota 1KG (Lavashak zardaloo) Apricot Dried Fruit Dodota 1KG (Lavashak zardaloo)
2 x $16.10
$16.10
$32.20
× Gilani Fried Vegetables are a popular dish in Iranian cuisine, particularly associated with the Gilan province, located along the Caspian Sea. Known for its lush greenery and rich culinary traditions, Gilan is renowned for incorporating fresh, local produce into its dishes, and Gilani Fried Vegetables exemplify this approach. Gilani Fried Herb for Gormeh Sabzi 460g (sabzi ghormeh sabzi sorkh shode)
1 x $8.00
$8.00
$8.00
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