Product Price Quantity Subtotal
× Gilani Ashe Sholeghalamkar is a traditional dish from the Gilan province in northern Iran, known for its rich flavors and hearty ingredients. It is a type of thick, hearty soup (ash) that combines various legumes, grains, and vegetables, showcasing the abundance of locally sourced ingredients in Gilani cuisine. Gilani Ash Sholeghalamkar 460g
1 x $8.00
$8.00
$8.00
× Cardamom Ahmad Tea 100 Tagged Bags Cardamom Ahmad Tea 100 Tagged Bags (chay hel)
1 x $11.80
$11.80
$11.80
× Gilani Khoresh Fesenjan is a cherished Persian dish from the Gilan province of Iran, known for its rich flavors and unique ingredients. Fesenjan, in general, is a type of stew (khoresh) that often features meat—typically duck, chicken, or lamb—cooked in a sauce made from ground walnuts and pomegranate molasses. The combination gives the dish a delightful balance of savory and sweet flavors, along with a slightly tangy note from the pomegranate. Gilani Khoresh Fesenjan without meat 460g
1 x $12.00
$12.00
$12.00
× Gilani Khoresh Karafse is a traditional Persian stew from the Gilan province of Iran. The name "Karafse" refers to the use of karafs, which are Persian celery or a variety of flat-leaf parsley Gilani Celery Stew 460g (Khoresh Karafs)
1 x $8.00
$8.00
$8.00
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