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“Ash Dehydrated Herbs Tiar 180g (sabzi khoshk ash)” has been added to your cart. View cart

Product			Price	Quantity	Subtotal
×		Mahram Strawberry Jam 300g (moraba tootfarangi) 1 x $5.00	$5.00	Mahram Strawberry Jam 300g (moraba tootfarangi) quantity	$5.00
×		Lunex Mix 7 spices 200g(haft advieh) 1 x $6.00	$6.00	Lunex Mix 7 spices 200g(haft advieh) quantity	$6.00
×		Lunex Seven Herbs Extract (araghe haft giyahe sard) 1 x $4.60	$4.60	Lunex Seven Herbs Extract (araghe haft giyahe sard) quantity	$4.60
×		Sour Cherry Jam 1&1 290g (moraba albalo) 1 x $6.90	$6.90	Sour Cherry Jam 1&1 290g (moraba albalo) quantity	$6.90
×		Saharkhiz Saffron 0.5g (zafferan) 1 x $8.30	$8.30	Saharkhiz Saffron 0.5g (zafferan) quantity	$8.30
×		GhormehSabzi Stew Kamchin 400gr (mayeh khoresh) 1 x $6.00	$6.00	GhormehSabzi Stew Kamchin 400gr (mayeh khoresh) quantity	$6.00
×		Canned Mixed Pickles Mahram 660g (torshi makhlot) 1 x $5.40	$5.40	Canned Mixed Pickles Mahram 660g (torshi makhlot) quantity	$5.40
×		Ash Dehydrated Herbs Tiar 180g (sabzi khoshk ash) 1 x $9.50	$9.50	Ash Dehydrated Herbs Tiar 180g (sabzi khoshk ash) quantity	$9.50
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The preparation involves boiling the legumes and greens together, then adding the noodles toward the end of cooking to achieve a thick and comforting consistency. Ash Reshte is often garnished with fried onions and a drizzle of whey or yogurt before serving, and it’s commonly enjoyed during colder months, particularly in winter.

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Gilani Plum Spinach Stew, known as "Khoresh Ghooreh" in Persian, is a traditional dish from the Gilan province of Iran. This flavorful stew combines the tartness of plums (often dried sour plums) with fresh spinach and a variety of meats, commonly lamb or beef.

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Dill Herbal Distillate Targol 400ml (aragh shevid)

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Gilani Khoresh Karafse is a traditional Persian stew from the Gilan province of Iran. The name "Karafse" refers to the use of karafs, which are Persian celery or a variety of flat-leaf parsley

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Lunex Seven Herbs Extract (araghe haft giyahe garm)

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Subtotal $51.70

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Total $51.70

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