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“GhormehSabzi Stew Kamchin 800g (mayeh khoresh)” has been added to your cart. View cart

Product			Price	Quantity	Subtotal
×		Pomegranate Paste Kambiz 350g (robe anar) 1 x $13.20	$13.20	Pomegranate Paste Kambiz 350g (robe anar) quantity	$13.20
×		Dill Dehydrated Herbs Tiar 180g (shevid khoshk) 1 x $12.00	$12.00	Dill Dehydrated Herbs Tiar 180g (shevid khoshk) quantity	$12.00
×		Bestaste Black eye Beans 1kg (lobya cheshm bolboli) 1 x $9.09	$9.09	Bestaste Black eye Beans 1kg (lobya cheshm bolboli) quantity	$9.09
×		Gilani Celery Stew 460g (Khoresh Karafs) 1 x $9.20	$9.20	Gilani Celery Stew 460g (Khoresh Karafs) quantity	$9.20
×		GhormehSabzi Stew Kamchin 800g (mayeh khoresh) 1 x $12.00	$12.00	GhormehSabzi Stew Kamchin 800g (mayeh khoresh) quantity	$12.00
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Gilani Khoresh Fesenjan is a cherished Persian dish from the Gilan province of Iran, known for its rich flavors and unique ingredients. Fesenjan, in general, is a type of stew (khoresh) that often features meat—typically duck, chicken, or lamb—cooked in a sauce made from ground walnuts and pomegranate molasses. The combination gives the dish a delightful balance of savory and sweet flavors, along with a slightly tangy note from the pomegranate.

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Gilani Gheyme Sibzamini, often referred to simply as Gheyme, is a traditional Persian dish that combines rich, slow-cooked ingredients, resulting in a flavorful stew. It is particularly popular in Iranian cuisine and showcases the country's culinary heritage

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Subtotal $55.49

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Total $55.49

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