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“Alvand Fried Herbs For GhormehSabzi 800g (sabzi sorkhshode)” has been added to your cart. View cart

Product			Price	Quantity	Subtotal
×		Lunex Curry Hot Spices 200g(advieh curry tond) 1 x $4.60	$4.60	Lunex Curry Hot Spices 200g(advieh curry tond) quantity	$4.60
×		Canned Pickled Mix Bandari 670g Mahram (torshi bandari) 1 x $6.50	$6.50	Canned Pickled Mix Bandari 670g Mahram (torshi bandari) quantity	$6.50
×		Tomato Paste Kambiz 1kg Jar (robe gojehfarangi) 2 x $8.00	$8.00	Tomato Paste Kambiz 1kg Jar (robe gojehfarangi) quantity	$16.00
×		Quince Jam 1&1 350gr (moraba beh) 1 x $5.00	$5.00	Quince Jam 1&1 350gr (moraba beh) quantity	$5.00
×		Ranginak Wafer Gorgi 35 Pcs 1 x $10.00	$10.00	Ranginak Wafer Gorgi 35 Pcs quantity	$10.00
×		Canned Mixed Pickles Mahram 660g (torshi makhlot) 1 x $5.40	$5.40	Canned Mixed Pickles Mahram 660g (torshi makhlot) quantity	$5.40
×		Salty Sour Grape Lunex 700g (Ghooreh) 1 x $8.00	$8.00	Salty Sour Grape Lunex 700g (Ghooreh) quantity	$8.00
×		Minoo Biscuit Cream Saghe Talaei Banana 192gr 1 x $3.00	$3.00	Minoo Biscuit Cream Saghe Talaei Banana 192gr quantity	$3.00
×		Lunex Chicken Seasoning 200g (advieh morgh) 1 x $5.60	$5.60	Lunex Chicken Seasoning 200g (advieh morgh) quantity	$5.60
×		Alvand Fried Herbs For GhormehSabzi 800g (sabzi sorkhshode) 1 x $23.00	$23.00	Alvand Fried Herbs For GhormehSabzi 800g (sabzi sorkhshode) quantity	$23.00
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Mahram Quince Jam 300g (moraba beh)

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Gilani Plum Spinach Stew, known as "Khoresh Ghooreh" in Persian, is a traditional dish from the Gilan province of Iran. This flavorful stew combines the tartness of plums (often dried sour plums) with fresh spinach and a variety of meats, commonly lamb or beef.

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Gilani Khoresh Karafse is a traditional Persian stew from the Gilan province of Iran. The name "Karafse" refers to the use of karafs, which are Persian celery or a variety of flat-leaf parsley

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Gilani Celery Stew 460g (Khoresh Karafs)

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Gilani Ghorme Sabzi is a distinguished variation of the traditional Persian stew known as Ghorme Sabzi, originating from the Gilan province in northern Iran. This dish is a celebrated part of Iranian cuisine, known for its aromatic flavors and rich ingredients, showcasing the culinary heritage of the Gilani region

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Gilani Gheyme Sibzamini, often referred to simply as Gheyme, is a traditional Persian dish that combines rich, slow-cooked ingredients, resulting in a flavorful stew. It is particularly popular in Iranian cuisine and showcases the country's culinary heritage

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Gilani Gheyme Sibzamini without meat 460g (khoresh gheme sib zamini bedooneh goosht)

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Gilani Gheyme Bademjan is a delightful variation of the traditional Persian Gheyme, hailing from the Gilan province in northern Iran. This dish is particularly cherished for its unique combination of flavors and ingredients, making it a favorite among those who enjoy Iranian cuisine.

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The preparation involves boiling the legumes and greens together, then adding the noodles toward the end of cooking to achieve a thick and comforting consistency. Ash Reshte is often garnished with fried onions and a drizzle of whey or yogurt before serving, and it’s commonly enjoyed during colder months, particularly in winter.

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Gilani Persian Noodles Soup 460g (Ash Reshte )

$8.50

This vibrant photo showcases a chilled glass of Takdaneh Orange Juice, glistening with condensation and filled to the brim with freshly squeezed goodness. The bright, sunny orange hue of the juice is highlighted by the natural light, inviting you to take a sip and awaken your senses.

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Takdaneh Orange Juice 1L (ab porteghal)

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Cart totals

Subtotal $87.10

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Total $87.10

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