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“Alvand Fried Herbs For GhormehSabzi 800g (sabzi sorkhshode)” has been added to your cart. View cart

Product			Price	Quantity	Subtotal
×		Do Ghazal Pure Ceylon Black Tea 500g (Chay do ghazal) 1 x $14.20	$14.20	Do Ghazal Pure Ceylon Black Tea 500g (Chay do ghazal) quantity	$14.20
×		Cumin Herbal Distillate Targol 400ml (aragh zireh) 1 x $6.00	$6.00	Cumin Herbal Distillate Targol 400ml (aragh zireh) quantity	$6.00
×		Alvand Fried Herbs For GhormehSabzi 800g (sabzi sorkhshode) 1 x $23.00	$23.00	Alvand Fried Herbs For GhormehSabzi 800g (sabzi sorkhshode) quantity	$23.00
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Gilani Gheyme Bademjan is a delightful variation of the traditional Persian Gheyme, hailing from the Gilan province in northern Iran. This dish is particularly cherished for its unique combination of flavors and ingredients, making it a favorite among those who enjoy Iranian cuisine.

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Gilani Ghorme Sabzi is a distinguished variation of the traditional Persian stew known as Ghorme Sabzi, originating from the Gilan province in northern Iran. This dish is a celebrated part of Iranian cuisine, known for its aromatic flavors and rich ingredients, showcasing the culinary heritage of the Gilani region

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Gilani Ghorme Sabzi without meat canned 460g (ghorme sabzi bedooneh goosht)

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Gilani Gheyme Sibzamini, often referred to simply as Gheyme, is a traditional Persian dish that combines rich, slow-cooked ingredients, resulting in a flavorful stew. It is particularly popular in Iranian cuisine and showcases the country's culinary heritage

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Gilani Gheyme Sibzamini without meat 460g (khoresh gheme sib zamini bedooneh goosht)

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Biscuit with Fig Syrup & Dill 920g (gorgi jovin)

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