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“Gorji Biscuit With Sesame Asraneh 720g (konjedi)” has been added to your cart. View cart

Product			Price	Quantity	Subtotal
×		Lunex Chicken Seasoning 200g (advieh morgh) 1 x $5.60	$5.60	Lunex Chicken Seasoning 200g (advieh morgh) quantity	$5.60
×		Canned Mixed Pickles Mahram 660g (torshi makhlot) 2 x $5.40	$5.40	Canned Mixed Pickles Mahram 660g (torshi makhlot) quantity	$10.80
×		Natural Mulberry Syrup Lunex 850g (shire toot) 1 x $7.00	$7.00	Natural Mulberry Syrup Lunex 850g (shire toot) quantity	$7.00
×		Ahmad Exclusive Quality Cardamom Tea 500g (chay hel) 2 x $19.00	$19.00	Ahmad Exclusive Quality Cardamom Tea 500g (chay hel) quantity	$38.00
×		Gorji Biscuit With Sesame Asraneh 720g (konjedi) 1 x $7.00	$7.00	Gorji Biscuit With Sesame Asraneh 720g (konjedi) quantity	$7.00
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The preparation involves boiling the legumes and greens together, then adding the noodles toward the end of cooking to achieve a thick and comforting consistency. Ash Reshte is often garnished with fried onions and a drizzle of whey or yogurt before serving, and it’s commonly enjoyed during colder months, particularly in winter.

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Gilani Plum Spinach Stew, known as "Khoresh Ghooreh" in Persian, is a traditional dish from the Gilan province of Iran. This flavorful stew combines the tartness of plums (often dried sour plums) with fresh spinach and a variety of meats, commonly lamb or beef.

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