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“Canned Salted Vegetables Mahram 660g (makhlot shoor)” has been added to your cart. View cart

Product			Price	Quantity	Subtotal
×		Lunex Chicken Seasoning 200g (advieh morgh) 2 x $5.60	$5.60	Lunex Chicken Seasoning 200g (advieh morgh) quantity	$11.20
×		Chili Powder Lunex 400g (felfel ghermez) 1 x $9.00	$9.00	Chili Powder Lunex 400g (felfel ghermez) quantity	$9.00
×		Lunex Seven Herbs Extract (araghe haft giyahe sard) 1 x $4.60	$4.60	Lunex Seven Herbs Extract (araghe haft giyahe sard) quantity	$4.60
×		Gorji Biscuit With Sesame Asraneh 720g (konjedi) 1 x $7.00	$7.00	Gorji Biscuit With Sesame Asraneh 720g (konjedi) quantity	$7.00
×		Dill Herbal Distillate Targol 400ml (aragh shevid) 1 x $6.00	$6.00	Dill Herbal Distillate Targol 400ml (aragh shevid) quantity	$6.00
×		Lunex Nigella seed 200g (siyah daneh) 1 x $6.00	$6.00	Lunex Nigella seed 200g (siyah daneh) quantity	$6.00
×		Canned Salted Vegetables Mahram 660g (makhlot shoor) 1 x $7.20	$7.20	Canned Salted Vegetables Mahram 660g (makhlot shoor) quantity	$7.20
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Gilani Halim, also known as "Halim Gilan," is a traditional dish from the Gilan province in northern Iran. It is a comforting, hearty porridge that is especially popular during the colder months and is often consumed for breakfast or as a nutritious meal throughout the day.

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Gilani Gheyme Sibzamini, often referred to simply as Gheyme, is a traditional Persian dish that combines rich, slow-cooked ingredients, resulting in a flavorful stew. It is particularly popular in Iranian cuisine and showcases the country's culinary heritage

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Gilani Ghorme Sabzi is a distinguished variation of the traditional Persian stew known as Ghorme Sabzi, originating from the Gilan province in northern Iran. This dish is a celebrated part of Iranian cuisine, known for its aromatic flavors and rich ingredients, showcasing the culinary heritage of the Gilani region

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Gilani Ghorme Sabzi without meat canned 460g (ghorme sabzi bedooneh goosht)

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Subtotal $51.00

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