Product Price Quantity Subtotal
× Halim Kamchin 480g Halim Kamchin 480g
2 x $6.00
$6.00
$12.00
× Gilani Ashe Sholeghalamkar is a traditional dish from the Gilan province in northern Iran, known for its rich flavors and hearty ingredients. It is a type of thick, hearty soup (ash) that combines various legumes, grains, and vegetables, showcasing the abundance of locally sourced ingredients in Gilani cuisine. Gilani Ash Sholeghalamkar 460g
2 x $8.00
$8.00
$16.00
× Mahram Quince Jam 300g (moraba beh) Mahram Quince Jam 300g (moraba beh)
1 x $4.80
$4.80
$4.80
× Chili Powder Lunex 400g (felfel ghermez) Chili Powder Lunex 400g (felfel ghermez)
1 x $8.10
$8.10
$8.10
× The preparation involves boiling the legumes and greens together, then adding the noodles toward the end of cooking to achieve a thick and comforting consistency. Ash Reshte is often garnished with fried onions and a drizzle of whey or yogurt before serving, and it’s commonly enjoyed during colder months, particularly in winter. Gilani Persian Noodles Soup 460g (Ash Reshte )
1 x $8.50
$8.50
$8.50
× Gilani Fried Onion is a traditional ingredient and topping widely used in the cuisine of the Gilan province in northern Iran. Known for its sweet and savory flavor, it is made by slow-frying sliced onions until they become golden brown and caramelized. Gilani Fried Onion 460g (piaze sorkh shode)
1 x $9.00
$9.00
$9.00
× Brown Garlic Pickes Kambiz 700g (torshi sir) Brown Garlic Pickes Kambiz 700g (torshi sir)
1 x $6.00
$6.00
$6.00
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Subtotal $64.40
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Total $64.40
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