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“Carrot Jam Mahram 300g (morabaye havij)” has been added to your cart. View cart

Product			Price	Quantity	Subtotal
×		Dried Lime Powder Lunex 400g (Gard Limoo Amani) 1 x $8.45	$8.45	Dried Lime Powder Lunex 400g (Gard Limoo Amani) quantity	$8.45
×		Lunex Green Broad Beans 500g (baghala sabz) 1 x $13.00	$13.00	Lunex Green Broad Beans 500g (baghala sabz) quantity	$13.00
×		Canned Salted Vegetables Mahram 660g (makhlot shoor) 1 x $7.20	$7.20	Canned Salted Vegetables Mahram 660g (makhlot shoor) quantity	$7.20
×		Bertiba Carrot Jam 900g (moraba havij) 1 x $7.60	$7.60	Bertiba Carrot Jam 900g (moraba havij) quantity	$7.60
×		Pomegranate Juice Lunex 700ml (ab anar) 1 x $10.00	$10.00	Pomegranate Juice Lunex 700ml (ab anar) quantity	$10.00
×		Carrot Jam Mahram 300g (morabaye havij) 1 x $4.40	$4.40	Carrot Jam Mahram 300g (morabaye havij) quantity	$4.40
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Gilani Gheyme Sibzamini, often referred to simply as Gheyme, is a traditional Persian dish that combines rich, slow-cooked ingredients, resulting in a flavorful stew. It is particularly popular in Iranian cuisine and showcases the country's culinary heritage

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Gilani Halim, also known as "Halim Gilan," is a traditional dish from the Gilan province in northern Iran. It is a comforting, hearty porridge that is especially popular during the colder months and is often consumed for breakfast or as a nutritious meal throughout the day.

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Gilani Halim 460g

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Mahram Quince Jam 300g (moraba beh)

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Peach jam

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Lunex Rose Jam 300g (moraba gole mohamadi)

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Lunex Rose Jam 300g (moraba gole mohamadi)

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Lunex Orange Jam 300g (moraba porteghal)

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Gilani Ghorme Sabzi is a distinguished variation of the traditional Persian stew known as Ghorme Sabzi, originating from the Gilan province in northern Iran. This dish is a celebrated part of Iranian cuisine, known for its aromatic flavors and rich ingredients, showcasing the culinary heritage of the Gilani region

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Gilani Ghorme Sabzi without meat canned 460g (ghorme sabzi bedooneh goosht)

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Subtotal $50.65

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