Product Price Quantity Subtotal
× Gilani Ghorme Sabzi is a distinguished variation of the traditional Persian stew known as Ghorme Sabzi, originating from the Gilan province in northern Iran. This dish is a celebrated part of Iranian cuisine, known for its aromatic flavors and rich ingredients, showcasing the culinary heritage of the Gilani region Gilani Ghorme Sabzi without meat canned 460g (ghorme sabzi bedooneh goosht)
3 x $8.00
$8.00
$24.00
× The preparation involves boiling the legumes and greens together, then adding the noodles toward the end of cooking to achieve a thick and comforting consistency. Ash Reshte is often garnished with fried onions and a drizzle of whey or yogurt before serving, and it’s commonly enjoyed during colder months, particularly in winter. Gilani Persian Noodles Soup 460g (Ash Reshte )
2 x $8.50
$8.50
$17.00
× Gilani Fried Onion is a traditional ingredient and topping widely used in the cuisine of the Gilan province in northern Iran. Known for its sweet and savory flavor, it is made by slow-frying sliced onions until they become golden brown and caramelized. Gilani Fried Onion 460g (piaze sorkh shode)
2 x $9.00
$9.00
$18.00
× Bagali Qatouq is usually prepared as a comforting and aromatic one-pot meal, with the flavors melding together during cooking. It is typically served with a side of yogurt or pickles and is enjoyed for its hearty yet fresh taste, showcasing the rich agricultural produce of the Gilan region. Gilani Bagali Qatouq 460g
1 x $8.00
$8.00
$8.00
× Canned Durra Cooked Chickpeas Canned Durra Cooked Chickpeas 260g
1 x $1.90
$1.90
$1.90
× Gilani Gheyme Sibzamini, often referred to simply as Gheyme, is a traditional Persian dish that combines rich, slow-cooked ingredients, resulting in a flavorful stew. It is particularly popular in Iranian cuisine and showcases the country's culinary heritage Gilani Gheyme Sibzamini without meat 460g (khoresh gheme sib zamini bedooneh goosht)
2 x $8.00
$8.00
$16.00
× Gilani Khoresh Fesenjan is a cherished Persian dish from the Gilan province of Iran, known for its rich flavors and unique ingredients. Fesenjan, in general, is a type of stew (khoresh) that often features meat—typically duck, chicken, or lamb—cooked in a sauce made from ground walnuts and pomegranate molasses. The combination gives the dish a delightful balance of savory and sweet flavors, along with a slightly tangy note from the pomegranate. Gilani Khoresh Fesenjan without meat 460g
2 x $12.00
$12.00
$24.00
× Gilani Gheyme Bademjan is a delightful variation of the traditional Persian Gheyme, hailing from the Gilan province in northern Iran. This dish is particularly cherished for its unique combination of flavors and ingredients, making it a favorite among those who enjoy Iranian cuisine. Gilani Gheyme bademjan 460g (khorsh gheyme bademjan)
1 x $8.00
$8.00
$8.00
× GhormehSabzi Stew Kamchin 800g (mayeh khoresh) GhormehSabzi Stew Kamchin 400gr (mayeh khoresh)
2 x $6.00
$6.00
$12.00
× Durra Eggplant Dip Durra Eggplant Dip 370g (bademjan)
1 x $1.20
$1.20
$1.20
× Fried Herbs For GhormehSabzi 800g (sabzi sorkhshode) Alvand Fried Herbs For GhormehSabzi 800g (sabzi sorkhshode)
1 x $23.00
$23.00
$23.00
× Rose Distilled Water 1&1 300ml (golab) Rose Distilled Water 1&1 300ml (golab)
1 x $6.00
$6.00
$6.00
Cart totals

Cart totals

Subtotal $159.10
Shipping Enter your address to view shipping options.
Total $159.10

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