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“Lime And Quince Syrup Kambiz 475g (sharbat beh limoo)” has been added to your cart. View cart

Product			Price	Quantity	Subtotal
×		Natural Mulberry Syrup Lunex 850g (shire toot) 1 x $7.00	$7.00	Natural Mulberry Syrup Lunex 850g (shire toot) quantity	$7.00
×		Mixed Pickled Vegetables Bandari 1&1 670g (torshi bandari) 1 x $6.50	$6.50	Mixed Pickled Vegetables Bandari 1&1 670g (torshi bandari) quantity	$6.50
×		Lunex Grade One Cucumber Pickles 1500g(khiarshuor) 1 x $11.50	$11.50	Lunex Grade One Cucumber Pickles 1500g(khiarshuor) quantity	$11.50
×		Canned Mixed Pickles Mahram 660g (torshi makhlot) 1 x $5.40	$5.40	Canned Mixed Pickles Mahram 660g (torshi makhlot) quantity	$5.40
×		Lunex Clove whole 200g (gole mikhak) 1 x $8.00	$8.00	Lunex Clove whole 200g (gole mikhak) quantity	$8.00
×		Lime And Quince Syrup Kambiz 475g (sharbat beh limoo) 1 x $6.00	$6.00	Lime And Quince Syrup Kambiz 475g (sharbat beh limoo) quantity	$6.00
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Gilani Fried Vegetables are a popular dish in Iranian cuisine, particularly associated with the Gilan province, located along the Caspian Sea. Known for its lush greenery and rich culinary traditions, Gilan is renowned for incorporating fresh, local produce into its dishes, and Gilani Fried Vegetables exemplify this approach.

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Gilani Fried Herb for Gormeh Sabzi 460g (sabzi ghormeh sabzi sorkh shode)

Gilani Gheyme Bademjan is a delightful variation of the traditional Persian Gheyme, hailing from the Gilan province in northern Iran. This dish is particularly cherished for its unique combination of flavors and ingredients, making it a favorite among those who enjoy Iranian cuisine.

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Gilani Khoresh Karafse is a traditional Persian stew from the Gilan province of Iran. The name "Karafse" refers to the use of karafs, which are Persian celery or a variety of flat-leaf parsley

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Gilani Celery Stew 460g (Khoresh Karafs)

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Gilani Plum Spinach Stew, known as "Khoresh Ghooreh" in Persian, is a traditional dish from the Gilan province of Iran. This flavorful stew combines the tartness of plums (often dried sour plums) with fresh spinach and a variety of meats, commonly lamb or beef.

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Gilani Plum spinach stew 460g (khoresh aloo esfenaj)

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Juice Lime 1&1 is a practical and flavorful option for anyone looking to incorporate lime juice into their culinary creations.

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Juice Lime 1&1 330ml (ab limoo)

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Ahmad Exclusive Quality Cardamom Tea 500g

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Gilani Ghorme Sabzi is a distinguished variation of the traditional Persian stew known as Ghorme Sabzi, originating from the Gilan province in northern Iran. This dish is a celebrated part of Iranian cuisine, known for its aromatic flavors and rich ingredients, showcasing the culinary heritage of the Gilani region

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Gilani Ghorme Sabzi without meat canned 460g (ghorme sabzi bedooneh goosht)

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The preparation involves boiling the legumes and greens together, then adding the noodles toward the end of cooking to achieve a thick and comforting consistency. Ash Reshte is often garnished with fried onions and a drizzle of whey or yogurt before serving, and it’s commonly enjoyed during colder months, particularly in winter.

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