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Product			Price	Quantity	Subtotal
×		Pickled Sour Cherry Lunex 670g (torshi albalo) 1 x $7.20	$7.20	Pickled Sour Cherry Lunex 670g (torshi albalo) quantity	$7.20
×		Canned Pickled Garlic Mahram 700g (torshi sirhabe) 1 x $9.00	$9.00	Canned Pickled Garlic Mahram 700g (torshi sirhabe) quantity	$9.00
×		Mixed Pickled Vegetables Bandari 1&1 670g (torshi bandari) 1 x $6.50	$6.50	Mixed Pickled Vegetables Bandari 1&1 670g (torshi bandari) quantity	$6.50
×		Lunex Grade One Cucumber Pickles 1500g(khiarshuor) 1 x $11.50	$11.50	Lunex Grade One Cucumber Pickles 1500g(khiarshuor) quantity	$11.50
×		Canned Salted Vegetables Mahram 660g (makhlot shoor) 1 x $7.20	$7.20	Canned Salted Vegetables Mahram 660g (makhlot shoor) quantity	$7.20
×		Mahram Pearl Garlic Pickles 680g (torshi sirgol) 2 x $6.60	$6.60	Mahram Pearl Garlic Pickles 680g (torshi sirgol) quantity	$13.20
×		Bestaste Canned Samanoo 450g-Traditional Persian Wheat Pudding 1 x $7.00	$7.00	Bestaste Canned Samanoo 450g-Traditional Persian Wheat Pudding quantity	$7.00
×		Canned Pickled Cucumber Grade One Mahram 680g (khiarshuor) 1 x $6.00	$6.00	Canned Pickled Cucumber Grade One Mahram 680g (khiarshuor) quantity	$6.00
×		Mahram Liteh Pickles 660g (torshi liteh) 1 x $5.40	$5.40	Mahram Liteh Pickles 660g (torshi liteh) quantity	$5.40
×		Lunex Pearl Garlic Pickled 700g (sir morvarid) 2 x $7.60	$7.60	Lunex Pearl Garlic Pickled 700g (sir morvarid) quantity	$15.20
×		Mahram Salted Okra 660g (shor bamiyeh) 1 x $5.40	$5.40	Mahram Salted Okra 660g (shor bamiyeh) quantity	$5.40
×		Canned Pickled Mix Bandari 670g Mahram (torshi bandari) 1 x $6.50	$6.50	Canned Pickled Mix Bandari 670g Mahram (torshi bandari) quantity	$6.50
×		Mahram Special Canned Baby Cucumber Pickles 680g(khiarshuor) 1 x $8.40	$8.40	Mahram Special Canned Baby Cucumber Pickles 680g(khiarshuor) quantity	$8.40
×		Halim Kamchin 480g 1 x $6.00	$6.00	Halim Kamchin 480g quantity	$6.00
×		Cortas Baba Ghanoush Eggplant Dip 380g 1 x $6.00	$6.00	Cortas Baba Ghanoush Eggplant Dip 380g quantity	$6.00
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The preparation involves boiling the legumes and greens together, then adding the noodles toward the end of cooking to achieve a thick and comforting consistency. Ash Reshte is often garnished with fried onions and a drizzle of whey or yogurt before serving, and it’s commonly enjoyed during colder months, particularly in winter.

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