Product Price Quantity Subtotal
× The preparation involves boiling the legumes and greens together, then adding the noodles toward the end of cooking to achieve a thick and comforting consistency. Ash Reshte is often garnished with fried onions and a drizzle of whey or yogurt before serving, and it’s commonly enjoyed during colder months, particularly in winter. Gilani Persian Noodles Soup 460g (Ash Reshte )
1 x $9.78
$9.78
$9.78
× Saffron Pistachio Best Taste 500g (pesteh zaferani) Saffron Pistachio Best Taste 395g (pesteh zaferani)
10 x $27.50
$27.50
$275.00
× Carrot Jam 1&1 290g (moraba havij) Carrot Jam 1&1 290g (moraba havij)
1 x $6.00
$6.00
$6.00
× Bestaste Dried Sour Cherries are a tasty and versatile ingredient that can add a unique flavor to a variety of culinary creations. Bestaste Dried Sour Cherry 180g (albaloo khoshke)
3 x $4.50
$4.50
$13.50
× Mahram Mixed Pickled Vegetables 650gr (torshi loghmeh) Mahram Mixed Pickled Vegetables 650gr (torshi loghmeh)
1 x $7.36
$7.36
$7.36
× Canned Mixed Pickles Mahram 660g (torshi makhlot) Canned Mixed Pickles Mahram 660g (torshi makhlot)
1 x $9.90
$9.90
$9.90
× Bestaste Saffron Rock Candy 495g (nabat zaferani) Bestaste Saffron Rock Candy 495g (nabat zaferani)
1 x $2.99
$2.99
$2.99
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Gilani Khoresh Fesenjan is a cherished Persian dish from the Gilan province of Iran, known for its rich flavors and unique ingredients. Fesenjan, in general, is a type of stew (khoresh) that often features meat—typically duck, chicken, or lamb—cooked in a sauce made from ground walnuts and pomegranate molasses. The combination gives the dish a delightful balance of savory and sweet flavors, along with a slightly tangy note from the pomegranate.
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Canned Food & Instant Meals

Gilani Khoresh Fesenjan without meat 460g

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Gilani Khoresh Karafse is a traditional Persian stew from the Gilan province of Iran. The name "Karafse" refers to the use of karafs, which are Persian celery or a variety of flat-leaf parsley
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Canned Food & Instant Meals

Gilani Celery Stew 460g (Khoresh Karafs)

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Gilani Plum Spinach Stew, known as "Khoresh Ghooreh" in Persian, is a traditional dish from the Gilan province of Iran. This flavorful stew combines the tartness of plums (often dried sour plums) with fresh spinach and a variety of meats, commonly lamb or beef.
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Gilani Plum spinach stew 460g (khoresh aloo esfenaj)

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