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      • × Gilani Ghorme Sabzi is a distinguished variation of the traditional Persian stew known as Ghorme Sabzi, originating from the Gilan province in northern Iran. This dish is a celebrated part of Iranian cuisine, known for its aromatic flavors and rich ingredients, showcasing the culinary heritage of the Gilani regionGilani Ghorme Sabzi without meat canned 460g (ghorme sabzi bedooneh goosht)
        $8.00
      • × The preparation involves boiling the legumes and greens together, then adding the noodles toward the end of cooking to achieve a thick and comforting consistency. Ash Reshte is often garnished with fried onions and a drizzle of whey or yogurt before serving, and it’s commonly enjoyed during colder months, particularly in winter.Gilani Persian Noodles Soup 460g (Ash Reshte )
        $8.50
      • × Lunex Fried Onion is a culinary product that enhances dishes with its rich, savory flavor and satisfying crunch. Made from high-quality onions that are thinly sliced and carefully fried, Lunex Fried Onion adds a delicious texture and taste to a wide variety of meals.Lunex Fried Onion 500g (piaze sorkh shode)
        $25.20
      • × Gilani Khoresh Fesenjan is a cherished Persian dish from the Gilan province of Iran, known for its rich flavors and unique ingredients. Fesenjan, in general, is a type of stew (khoresh) that often features meat—typically duck, chicken, or lamb—cooked in a sauce made from ground walnuts and pomegranate molasses. The combination gives the dish a delightful balance of savory and sweet flavors, along with a slightly tangy note from the pomegranate.Gilani Khoresh Fesenjan without meat 460g
        $12.00
      • × Gilani Fried Vegetables are a popular dish in Iranian cuisine, particularly associated with the Gilan province, located along the Caspian Sea. Known for its lush greenery and rich culinary traditions, Gilan is renowned for incorporating fresh, local produce into its dishes, and Gilani Fried Vegetables exemplify this approach.Gilani Fried Herb for Gormeh Sabzi 460g (sabzi ghormeh sabzi sorkh shode)
        $6.90
      • × Gilani Gheyme Sibzamini, often referred to simply as Gheyme, is a traditional Persian dish that combines rich, slow-cooked ingredients, resulting in a flavorful stew. It is particularly popular in Iranian cuisine and showcases the country's culinary heritageGilani Gheyme Sibzamini without meat 460g (khoresh gheme sib zamini bedooneh goosht)
        $8.00
      • × Apricot jamRaureni Apricot jam 370g (moraba zardaloo)
        $6.00

      Subtotal: $74.60

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    • × Gilani Ghorme Sabzi is a distinguished variation of the traditional Persian stew known as Ghorme Sabzi, originating from the Gilan province in northern Iran. This dish is a celebrated part of Iranian cuisine, known for its aromatic flavors and rich ingredients, showcasing the culinary heritage of the Gilani regionGilani Ghorme Sabzi without meat canned 460g (ghorme sabzi bedooneh goosht)
      $8.00
    • × The preparation involves boiling the legumes and greens together, then adding the noodles toward the end of cooking to achieve a thick and comforting consistency. Ash Reshte is often garnished with fried onions and a drizzle of whey or yogurt before serving, and it’s commonly enjoyed during colder months, particularly in winter.Gilani Persian Noodles Soup 460g (Ash Reshte )
      $8.50
    • × Lunex Fried Onion is a culinary product that enhances dishes with its rich, savory flavor and satisfying crunch. Made from high-quality onions that are thinly sliced and carefully fried, Lunex Fried Onion adds a delicious texture and taste to a wide variety of meals.Lunex Fried Onion 500g (piaze sorkh shode)
      $25.20
    • × Gilani Khoresh Fesenjan is a cherished Persian dish from the Gilan province of Iran, known for its rich flavors and unique ingredients. Fesenjan, in general, is a type of stew (khoresh) that often features meat—typically duck, chicken, or lamb—cooked in a sauce made from ground walnuts and pomegranate molasses. The combination gives the dish a delightful balance of savory and sweet flavors, along with a slightly tangy note from the pomegranate.Gilani Khoresh Fesenjan without meat 460g
      $12.00
    • × Gilani Fried Vegetables are a popular dish in Iranian cuisine, particularly associated with the Gilan province, located along the Caspian Sea. Known for its lush greenery and rich culinary traditions, Gilan is renowned for incorporating fresh, local produce into its dishes, and Gilani Fried Vegetables exemplify this approach.Gilani Fried Herb for Gormeh Sabzi 460g (sabzi ghormeh sabzi sorkh shode)
      $6.90
    • × Gilani Gheyme Sibzamini, often referred to simply as Gheyme, is a traditional Persian dish that combines rich, slow-cooked ingredients, resulting in a flavorful stew. It is particularly popular in Iranian cuisine and showcases the country's culinary heritageGilani Gheyme Sibzamini without meat 460g (khoresh gheme sib zamini bedooneh goosht)
      $8.00
    • × Apricot jamRaureni Apricot jam 370g (moraba zardaloo)
      $6.00

    Subtotal: $74.60

    View cartCheckout

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