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Durra Eggplant Dip 370g
Product Details
- experience the taste of delicious food easily and in a short period of time.
- Durra Eggplant dip is one of the famous Arabic and Lebanese appetizers that has a great taste and is very simple and quick to prepare and has many properties. Eggplant dip is suitable for parties and is considered a light and useful food for dinner.
- Durra eggplant dip, also known as baba ganoush, is a delicious and creamy dip made from roasted eggplants. It is a popular Middle Eastern dish that is loved for its smoky flavor and smooth texture.
- To make durra eggplant dip, the eggplants are first roasted until their skin turns charred and the flesh becomes soft. This can be done by placing the eggplants directly on a flame or by roasting them in the oven. Once roasted, the eggplants are allowed to cool, and then the skin is peeled off.
- The peeled eggplants are then mashed or pureed, depending on the desired consistency. To enhance the flavor, garlic, lemon juice, tahini (sesame paste), olive oil, and spices like cumin and paprika are added to the mashed eggplant. These ingredients are mixed well to create a creamy and flavorful dip.
- Durra eggplant dip is typically served as an appetizer or a side dish. It is commonly enjoyed with warm pita bread, sliced vegetables, or as a spread in sandwiches. The dip can be garnished with a drizzle of olive oil, a sprinkle of fresh herbs like parsley or mint, or a sprinkle of sumac for added tanginess.
- Overall, durra eggplant dip is a versatile and tasty dish that is loved for its rich and smoky flavors. It is a great option for those looking for a flavorful and healthy dip to enjoy with friends and family.
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